This time we will share the latest recipes, the Recipe for How to Cook Tarta De Santiago. Surely you often hear Cuisine Tarta De Santiago? Besides being delicious, it is also easy for those who are just learning to cook.
Ingredients:
- 5 eggs
- 120 grams of sugar
- 1/4 teaspoon of salt
- 100 grams of medium protein flour
- 100 grams of almond powder
- 1/4 teaspoon of powdered cinnamon
- 50 grams of butter melting
- 2 teaspoons of lemon peel
- 1 tablespoon of powdered almonds for sprinkling
- 1 tablespoon of flour for serving
- Beat eggs, granulated sugar, and salt until they expand. Add flour, powdered almonds and powdered cinnamon while sifting and stirring evenly.
- Add the melted unsalted butter and lemon zest gradually while stirring slowly.
- Pour in a 7 cm diameter diameter 20 cm pan that is smeared with margarine and bread paper. Sow almond powder. Oven 30 minutes with a temperature of 180 degrees Celsius.
- Serve with a sprinkling of flour sugar.
